Lacrima di Morro D'Alba

D.O.C

VINEYARD:

Lacrima 100%

PRODUCTION AREA:

The grapes used to produce this wine come from the best vineyards in Belvedere Ostrense and San Marcello in the province of Ancona.

ALTITUDE:

250 mt. Above sea level.

CULTIVATION OF THE VINEYARD:

Low spurred cordon method on sloping hills, with mainly clay and limy soil.

GRAPES PRODUCED PER VINE:

2 Kg. (about)

WINE MAKING:

Soft pressing of the grapes with destemming, controllled temperature fermentation in thermally controlled steel vats 6 days maceration with pressing.

AGEING:

This type does not need ageing. The Lacrima di Morro d’Alba wine is at its best during the first years.

ORGANOLEPTIC CHARACTERISTICS:

Ruby red colour.
Distinguished floral scent, of rosehip and spices.
Full, elegant, medium bodied flavour, which enhances aromas.

ACCOMPANIAMENTS:

A classic wine ideal for every dish, which goes well with starters, first courses and light second courses. Served slighly chilled is excellent with the typical Ancona style dried cod.

IDEAL SERVING TEMPERATURE:

14-16 degrees

PRESERVATION:

It is advisable to store the bottle in a cool and ventilated place, protecting it from any source of heat and light.

BOTTLES PRODUCED:

70.000

CAPACITY PER BOTTLE:

Lt. 0,750

PACKAGING:

Boxes containing 6-12 bottles

Address

Via Gavigliano, 16
Belvedere Ostrense (AN)

Telephone

Tel. Fax. +39.0731.62353
Cell. +39.333.2966579

E-mail

This email address is being protected from spambots. You need JavaScript enabled to view it.